Our latest Rwandan offering hails from the Shyira washing station, perched at a breathtaking 1850 meters above sea level amidst the Virunga National Park's volcanic foothills. Here, amidst a microclimate tailor-made for coffee cultivation, the coffee plants thrive in the perfect mix of temperate weather, high altitude, and nutrient-rich volcanic soil, crafting a flavor profile that is truly unique. And trust us when we say it’s worth tasting. Shyira is an enticing cup, one that made us immediately think ‘purple.’ A dark fruits coffee with notes of blackberry and plum and just a hint of spice to warm things up a little. Whether it's a special occasion or your daily ritual, let Shyira be your happy addition, elevating every moment.