It’s the time of year we have all come to know and love – fresh Ethiopia coffees are here. We couldn’t be more thrilled to release our first natural of the season, especially since it is one of the best we have ever tasted. Banko Gotiti hails from southern Ethiopia’s famed Yirgacheffe region, and its layered complexity and elegance left us nearly speechless when we tasted this coffee in Addis Ababa this past January. Yeah, it’s a natural, but you might not know it. This coffee is just so dang clean. Fragrant floral qualities, tropical fruit, and deep, rich sweetness means this coffee is just about as good as they come.